Unlock the Secrets of Sensory Perception

Dive into the science behind our senses and enhance your sensory evaluation expertise.

Embark on a journey through the intricate world of sensory perception with our comprehensive module. This course delves into the anatomy and physiology of the human senses, providing a solid foundation for professionals in sensory evaluation. By understanding the mechanisms of sight, smell, taste, touch, and hearing, you'll gain valuable insights into how sensory data is processed and interpreted. This knowledge is crucial for accurately assessing products and refining sensory evaluation techniques. Whether you're a seasoned professional or new to the field, this module offers essential insights to elevate your expertise.
By the end of this module, you will be able to:

  • Associate the physiology related to sensory perceptions,
  • Recognize the functions and the output of each sense organ, and
  • Differentiate the sensory properties that result from each sense.
  • 100% Online and Flexible

    Start as soon as you enroll, and finish at your own pace.
  • Certificate of Completion

    Earn and download a certificate upon completion.
  • 45 minute course

    Broken into 7 sections.
  • Job Aids & Summary

    Included free of charge

Start Your Journey Today.

Developed by Industry Experts

This self-paced course has been meticulously crafted by leading experts in sensory evaluation, ensuring a comprehensive and authoritative learning experience. Our development team includes:

Gail Vance Civille

Founder of Sensory Spectrum, Inc.

A pioneer in sensory science and founder of Sensory Spectrum, Inc., Gail brings decades of experience and is renowned for creating the Spectrum Method™.

Clare Dus

Former Senior Vice President of Sensory Spectrum, Inc.

Clare worked for Sensory Spectrum, Inc. for her entire 37-year career, serving most recently as Senior Vice President. Clare assisted in the development of the Spectrum Descriptive Analysis method and trained thousands of panelists on that method. She conducted a vast array of research and evaluations and was extensively published.

Katie Osdoba

Former Director of Client Services - Technical Development

Katie E. Osdoba was formerly the Director of Client Services – Technical Development at Sensory Spectrum. In this role she managed the technical development of the consulting staff, ensuring they had the tools, knowledge, and skills required to execute sound sensory and consumer research projects for Sensory Spectrum’s clients.  Dr. Osdoba co-authored the new 6th edition of Sensory Evaluation Techniques.

Katelyn Booz

Director of Product Understanding

As the Director of Product Understanding, Katelyn has significantly enhanced our services in the Food, Beverage, and Fragrance/Malodor sectors, consistently upholding the highest quality standards.

Ellen Thomas

Senior Project Manager


By enrolling in this course, you gain access to the collective knowledge and insights of these distinguished professionals, equipping you with the foundational skills essential for success in sensory evaluation.

Our students love us

Good overview of the senses.
I love physiology and love to learn how things work. I plan to re-watch this a few times!