Write your awesome label here.

Seasonal Sensory Sentiments

with Lee Stapleton

Summer Sunscreen: The Whole Package

On Friday, June 21st at 11:30 a.m. ET, Lee Stapleton and special guest Lisa Codespot will host our summer edition of Seasonal Sensory Sentiments – Sunscreen: The Whole Package! Lisa & Lee will highlight the intersection of sunscreen formats and packaging, sharing a peek behind the curtain of our DA protocol development process for both application and attributes.  And what is Sunshine Summer fun without the smell of sunscreen? What smells like summer to you?

Brands Lee and Lisa will cover in this episode include Banana Boat Sport 360 Body Sunscreen SPF 50, Coppertone Pure & Simple Sunscreen Lotion SPF 50, Hawaiian Tropic Sheer Touch Ultra Radiance Sunscreen Lotion SPF 30, Sun Bum Original SPF 30  Sunscreen Lotion, Vacation Classic Spray SPF 30  Sunscreen, Neutrogena Ultra Sheer body mist Sunscreen SPF 70 , and CVSHealth Skin protectant Zinc Oxide. Feel free to obtain one or more of these products if you would like to evaluate along with our hosts!

Course Lessons

Meet Our Host

Lee Stapleton

With Sensory Spectrum since 1998, Lee utilizes her 25+ years of sensory science experience as a senior trainer for descriptive analysis & quality, a product focused creative facilitator, a strategic consultant, and an expert evaluator across a wide range of products and ingredients consumers eat, drink, smell, apply, use, and wear. Lee trained as a Food Scientist at Clemson University and N.C. State. She is Chair Elect for ASTM’s Sensory Evaluation Committee E-18 and a member of the Society of Sensory Professionals (SSP) and the Institute of Food Technologists (IFT). Lee has appeared on television, in print, and online on the topic of sensory evaluation, has presented at numerous conferences, and has authored or edited multiple book chapters in the field of sensory science.

Lisa Codespot

Lisa is Senior Program Manager for Personal Care and Discrimination at Sensory Spectrum, Inc., a globally recognized leader in sensory evaluation and consumer science. Lisa has been with Sensory Spectrum for 15+ years as a trainer for descriptive analysis and discrimination methodology, a strategic consultant, and an expert evaluator across a wide range of products and ingredients in food and non-food categories. 
Lisa earned her degree in Biology and Psychology from the University of North Carolina Charlotte.